This blog is a product of Rensizzle Week at The Renaissance Charter School in Jackson Heights, Queens. The bloggers were members of the Culinary Careers group, who explored various careers and educational options within the culinary field.
Friday, November 30, 2012
DO&CO trip
Yesterday we went to Do&Co by JFK. It is a place that makes fancy airplane food. We had to wear hairnets and disposable coats in order to be able to take a tour around the kitchen. That proves how clean they are. What I found interesting about the kitchen is that it was divided into halal and non halal foods. everything was very organized and spacious. After the tour, we were served meals that they give to the airlines (which are mainly European), along with dessert. I learned more about how a company works and how being a team plays a role in making safe and delicious food.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.