Thursday, November 29, 2012
Peter blogpost
Today many of us got to learn what professions other people have in cooking. Such as baking, farming and cooking. We got to see more about how people make foods and some samples of it. We were able to taste new and different foods such as duck and pizza. We also visited Eataly were we traveled throughout the Museum.
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Peter, Eataly did seem like a museum, huh? Which part of the store did you find most interesting?
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