This blog is a product of Rensizzle Week at The Renaissance Charter School in Jackson Heights, Queens. The bloggers were members of the Culinary Careers group, who explored various careers and educational options within the culinary field.
Monday, November 26, 2012
My Expectations
I expect to learn more about roasting, frying, maceration but mostly maceration because maceration sounds weird and cool.
Anlaika, were your expectations above met in your lesson with Joe today (Thursday)? If so, could you describe?
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