Tuesday, November 27, 2012

Nahian's post about BR Guest trip

Today we went to the factory that produces all the foods for the BR. Guest restaurants, that are all over Manhattan. Our host was Jerry Goldman and he showed us how all the food are made, foods such as ravioli, pasta, biscotti, bread, ice cream. There was something in particular that interested me, and it was the pumpkin ravioli, I didnt think that it would be to good but one he served it to us I feel in love with it, it was much better than I thought it would be. Jerry was nice enough to serve us lunch and we tried the pasta and the ravioli and some biscotti, which wasnt really one of my favorites, and some sorbet, which is like an ice cream but more fruity. Over all, our host was very kind and friendly as well as the employees, and the food was amazing.

1 comment:

  1. Nahian, I am so happy that you tried the pumpkin ravioli even though you weren't sure it would be good! I also found it very delicious! Do you remember what ingredients the pasta chef told us were in its filling?

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