Wednesday, November 28, 2012

Culinary Careers Trip

11/28/12


 Today our group visited three different places related to culinary careers.  We  first stopped by the Institute of Culinary Education, a private school, where they offer a variety of programs. Students practically cook in different kitchens lead by a main chef. They also have classrooms and a library filled with recipe books that provides different recipe of foods from all over the world. I fond I.C.E. a very interesting and promising place. After that, we were in Eataly, a huge grocery place were they also have small restaurant  all joined. It has fresh foods and vegetables, and so much more. Finally we hit the Union Square Green market, farmers market, a crowded place where they sell organic products, wines, cheese, paintings, and so much more.Over all , it was a great experience for me, the culinary career turned out to be  more interesting then I expected!

1 comment:

  1. Nice post, Tenzin! Which career (of the ones we learned about on Wednesday) in the culinary field did you find most interesting?

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